Not Tickled Pink – Another Greek Food Myth – Taramosalata

What’s with the ‘pink’ thing? It’s not often that Greek food gets mentioned on the telly, so naturally, my ears pricked up last week when I heard the word ‘taramasalata’ … Continue reading Not Tickled Pink – Another Greek Food Myth – Taramosalata

My Mongrel Christmas Recipe – Mince Pies with Kourambié Pastry

As a Gree-nglish family we have become accustomed to segue fairly seamlessly between Greek and English culture. There is a remarkably even-handed choice between food, customs and idiosyncrasies of both … Continue reading My Mongrel Christmas Recipe – Mince Pies with Kourambié Pastry

An Indispensable Guide – Joyce Stubbs and ‘The Home Book of Greek Cookery’

The definite evidence for one of my ‘guilty secrets’ is the piles and piles of cookery books that I seem to have acquired over the years. Some are real ‘workhorses’, … Continue reading An Indispensable Guide – Joyce Stubbs and ‘The Home Book of Greek Cookery’